Clove 100 gms

Rich in flavor and an excellent aromatic, Laung is essential to Indian Cuisine.

Ground cloves can be included in spice mixes and whole cloves in recipes to add dimension to a wide variety of foods. They are added in both sweet and savory dishes for subtle heat and bold flavor. Used to spice up curries, season meats, and baked goods.

Full of manganese, vitamin K and antioxidants, it helps reduce the inflammatory response in the body. Cloves also help relieve tooth ache with its anti-inflammatory properties and may promote hair growth.